Jeff Stamp, founder of Baked! Lays Potato Crisps to conduct September 17 professional development program

CATEGORIES: Announcements

On September 17, Jeff Stamp, the founder of Baked! Lays Potato Crisps, will conduct a fun, half-day program focused on entrepreneurship, innovation, creativity and professional development. If you haven’t experienced Jeff before, I guarantee you will laugh, have your thinking challenged, and you’ll get to collaborate with Iowa Stater’s
from across campus.

Please register to ensure your spot!

The program will be hosted in Kildee Hall, Room 0180.

A rough agenda for the morning is as follows (in case you have to come and go due to classes or other commitments):

7:30-8:00 a.m. Continental Breakfast

8:00-9:30 a.m. Importance of Experiential, Creative Play – using curiosity to spark innovation and entrepreneurial thinking

9:30-11:00 a.m. (break included) Report Out – guided listening session

11:00 am -12:30 p.m. Create an Iowa State Innovation and Entrepreneurship Social Network Graph!

12:30-1:00 p.m. Lunch (provided)
We will do our best to record the session for those unable to attend in person (recognizing that Jeff will be all over the room, and there will be several breakout discussions).

For additional information, please feel free to email Judy Eyles.